What is happening in Germany? In recent weeks, several cases of ASF (African Swine Fever) have been confirmed in Germany, the leading pork exporter in Europe. Immediately, countries such as China, Japan, Singapore, the Philippines, South Korea, and Argentina announced bans on the importation of pork from this country. This has dealt a severe blow […]
What is the integration model? Integration is a business model that consists of two parties: an integrator and an integrated: The integrator owns the animals and provides the feed, veterinary medicines, genetics, insemination, and technical knowledge… The integrated is the farmer, the owner of the farm. He possesses the structure where the animals, materials, and […]
What is “One Health”? Humans and animals share spaces, making it very important to care for animal health as much as human health, as there are infectious microorganisms that affect both. Various diseases such as Ebola, rabies, listeriosis, and now Covid-19, have animal origins. Due to this pandemic, the concept of “One Health” is highly […]
Our first series of webinars focused on the image of the pork sector from all angles: national and international images, from the perspective of associations defending animal rights… Everything you need to know about how we are viewed from outside the sector, how we can improve this image, and the best way to do it, […]
We close the cycle of webinars on the image of the pork sector with a very special debate where 2 representatives from animal advocacy associations gave us their perspective on our sector. Our image is tied to the care and protection of animals and the environment, which is why it is necessary to listen to […]
In our 4th webinar about the image of the pork sector, we focused on the international narrative. How is the sector’s image perceived around the world? What is the opinion of us in Latin America, Asia, and Europe? As is the case in Spain, the image that consumers have of the sector often does not […]
Latin America is already a model in our sector Mexico, Brazil, Colombia, Peru, Argentina, Chile… They have the resources, technology and workforce to become leaders in the global pig production sector. To know about the cooperation and production strategies in Latin America, we had the pleasure to count on: ✅ Mr. Jorge Iván Espinosa Vázquez […]
Could we do without stockbreeding? Second webinar on proteins. This time it is devoted to animal protein as an indispensable industry. The “Estrategia España 2050” (“Spain Strategy 2050”) has put the stockbreeding sector under the spotlight. We are attacked without scientific grounds, and opinions and knowledge get mixed up. To shed some light on this […]
What challenges are brought up by the alternative protein sources to meat? In this webinar we address a hot topic, we talk about non-animal proteins, what they are and how they can change consumption patterns. “Plant-based” food and cultured meat are here, and it seems like they are here to stay. To better explain what […]
They told us: “You will make a podcast when pigs fly”, and no sooner said than done: we have made them fly. With “The Farm On Air” we will picture the future of the pig sector. We are The Farm. We are experts and passionate about an industry that we are ready to transform with […]
Which is the current situation regarding ASF? One of the main worries of the sector is African swine fever. Because of this, in this webinar we update the situation of this disease in Europe and the rest of the world. To that end we count on the greatest international expert on ASF: ✅ Dr. José […]
What is happening with raw materials? The current affairs rule, and that is why we have organised this webinar on the global rise in the prices of raw materials. For now, the upward trends that have caused the rise in these last 6 months remain. Regarding the supply: We are still suffering weather problems […]
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