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THE FARM OF IDEAS

Agro news

09 APR

Spanish Fishing: The Reality of the Fishing Sector in the EU

Sustainability and Challenges in Fishing: The Perspective of Javier Garat Javier Garat, a leader in the fishing sector, offers his views on the Spanish fishing industry and its role in the European market. He shares his perspective on the challenges and opportunities in the fishing industry, with a particular focus on sustainability and the management […]

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09 APR

Webinar ‘Will Latin America Be the Future Engine of the Pork Sector?’

Could We Do Without Livestock Farming? Our second webinar dedicated to proteins, this time focusing on animal-derived proteins as an indispensable industry. The ‘Estrategia España 2050’ has put the livestock sector in the spotlight. We are attacked without scientific basis and opinion is again confused with knowledge. To shed some light on this topic, we […]

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09 APR

Webinar ‘Animal Protein: An Indispensable Industry’

Could We Do Without Livestock Farming? Our second webinar dedicated to proteins, this time focusing on animal-derived proteins as an indispensable industry. The ‘Estrategia España 2050’ has put the livestock sector in the spotlight. We are attacked without scientific basis and opinion is again confused with knowledge. To shed some light on this topic, we […]

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09 APR

Webinar ‘Alternative Protein Sources to Meat: Future or Present?’

What challenges do alternative protein sources to meat present? In this webinar, we address a highly topical issue, discussing what non-animal protein sources are and how they can change consumption habits. “Plant-based” foods and synthetic meat are already here and seem to be here to stay. To better explain what these new protein sources entail, […]

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09 APR

The Farm On Air, the Swine Sector Podcast

They told us: “You’ll do a podcast when pigs fly”—and we made it happen: we’ve got them flying. With ‘The Farm On Air’, we’re going to shape the future of the swine sector. We are The Farm, experts and enthusiasts of an industry we are ready to transform with your help. You know that a […]

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09 APR

Webinar ‘African Swine Fever: Navigating the Uncertainty’

What is the current situation of ASF? African Swine Fever (ASF) is one of the main concerns in the sector, so in this webinar, we update the situation of the disease in Europe and the rest of the world. For this, we have the leading international expert on ASF: ✅ José Manuel Sánchez-Vizcaíno (Professor of […]

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09 APR

Webinar ‘How to Build Trust and Cohesion with Team Rituals’

The Rituals By definition, a ritual is a series of actions (always repeated in the same way) performed primarily for their symbolic value. Its purpose is to demonstrate the power of those who perform the ritual, as well as to integrate certain individuals into the community. Rituals can be an effective way to create a […]

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09 APR

Webinar ‘The Surge in Raw Materials’

What is happening with raw materials? Current events dictate, which is why we have organized this webinar about the global price increase of raw materials. For now, the bullish factors that have caused the rise over the last six months remain in place. In terms of supply: we continue to face climatic issues in many […]

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09 APR

Webinar ‘Antibiotics: Will We Resist the Resistances?’

What is the current situation in Spain? The Spanish pork industry continues to lead the fight against the indiscriminate use of antibiotics in livestock. The National Plan Against Antibiotic Resistance (PRAN) has launched a series of programs for the voluntary reduction in the consumption of certain antibiotics in different species, and in 2016 the Reduce […]

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09 APR

Webinar ‘Pigs in Prehistory’

(Dr. Marina Mosquera, URV-IPHES) For The Farm Revolution Pigs belong to the superorder of ungulate mammals (i.e., those that walk on the tips of their toes, usually sheathed in hooves), to the order of artiodactyls (having an even number of toes, of which at least two touch the ground), the family Suidae, the genus Sus, […]

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09 APR

Webinar ‘Training, the Engine of Change’

Pork Sector in Spain The Spanish pork sector generates more than 300,000 direct jobs and over 1,000,000 indirect ones. We are the 4th largest producer of pork globally and the 2nd in Europe. How did we get here? Thanks to the investment in R&D and the professionalization of the sector. Why is training important? Quality […]

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09 APR

Webinar ‘ASF in 2020: Preparing to Combat It’

What is happening in Germany? In recent weeks, several cases of ASF (African Swine Fever) have been confirmed in Germany, the leading pork exporter in Europe. Immediately, countries such as China, Japan, Singapore, the Philippines, South Korea, and Argentina announced bans on the importation of pork from this country. This has dealt a severe blow […]

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