Sustainability and Challenges in Agriculture: Javier Garat’s Perspective Miguel Ángel Higuera, a prominent leader in the agri-food sector, shares his perspective on the challenges and opportunities in the industry, especially in the context of livestock and biotechnology. And how the risk of food supply has led to the EU halting the animal welfare law. Adaptation […]
Sustainability and Challenges in Fishing: The Perspective of Javier Garat Javier Garat, a leader in the fishing sector, offers his views on the Spanish fishing industry and its role in the European market. He shares his perspective on the challenges and opportunities in the fishing industry, with a particular focus on sustainability and the management […]
Could We Do Without Livestock Farming? Our second webinar dedicated to proteins, this time focusing on animal-derived proteins as an indispensable industry. The ‘Estrategia España 2050’ has put the livestock sector in the spotlight. We are attacked without scientific basis and opinion is again confused with knowledge. To shed some light on this topic, we […]
Could We Do Without Livestock Farming? Our second webinar dedicated to proteins, this time focusing on animal-derived proteins as an indispensable industry. The ‘Estrategia España 2050’ has put the livestock sector in the spotlight. We are attacked without scientific basis and opinion is again confused with knowledge. To shed some light on this topic, we […]
What challenges do alternative protein sources to meat present? In this webinar, we address a highly topical issue, discussing what non-animal protein sources are and how they can change consumption habits. “Plant-based” foods and synthetic meat are already here and seem to be here to stay. To better explain what these new protein sources entail, […]
They told us: “You’ll do a podcast when pigs fly”—and we made it happen: we’ve got them flying. With ‘The Farm On Air’, we’re going to shape the future of the swine sector. We are The Farm, experts and enthusiasts of an industry we are ready to transform with your help. You know that a […]
What is the current situation of ASF? African Swine Fever (ASF) is one of the main concerns in the sector, so in this webinar, we update the situation of the disease in Europe and the rest of the world. For this, we have the leading international expert on ASF: ✅ José Manuel Sánchez-Vizcaíno (Professor of […]
The Rituals By definition, a ritual is a series of actions (always repeated in the same way) performed primarily for their symbolic value. Its purpose is to demonstrate the power of those who perform the ritual, as well as to integrate certain individuals into the community. Rituals can be an effective way to create a […]
What is happening with raw materials? Current events dictate, which is why we have organized this webinar about the global price increase of raw materials. For now, the bullish factors that have caused the rise over the last six months remain in place. In terms of supply: we continue to face climatic issues in many […]
What is the current situation in Spain? The Spanish pork industry continues to lead the fight against the indiscriminate use of antibiotics in livestock. The National Plan Against Antibiotic Resistance (PRAN) has launched a series of programs for the voluntary reduction in the consumption of certain antibiotics in different species, and in 2016 the Reduce […]
(Dr. Marina Mosquera, URV-IPHES) For The Farm Revolution Pigs belong to the superorder of ungulate mammals (i.e., those that walk on the tips of their toes, usually sheathed in hooves), to the order of artiodactyls (having an even number of toes, of which at least two touch the ground), the family Suidae, the genus Sus, […]
Pork Sector in Spain The Spanish pork sector generates more than 300,000 direct jobs and over 1,000,000 indirect ones. We are the 4th largest producer of pork globally and the 2nd in Europe. How did we get here? Thanks to the investment in R&D and the professionalization of the sector. Why is training important? Quality […]
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